Garden-To-Table Cooking Class with Honest Magazine

Garden-To-Table Cooking with The Works

Love cooking but feel confined to following a recipe? Find yourself strolling the farmer’s market inspired by what’s fresh but unsure about how to create a meal from those ingredients? This class is for you! Join Shannon Douglas, founder of Honest Magazine, to explore fundamental techniques and flavor profiles that you can use to create a delicious meal any time of the year. We’ll start by harvesting what’s fresh from the garden, then move inside to create a seasonal meal together. Go home with a full belly, a happy heart, and building block recipes for a roasted root vegetable medley, an herb-salt roasted tomato grain salad, and a fresh bean gremolata. Each ticket also includes a beautifully printed copy of the Grow issue of Honest Magazine, which has additional garden-to-table recipes and inspiration.

When: September 30th, 2018

Where: West Seattle Residence, Washington. Details given upon registration. 

To Register: Click here

Woodland Prints with The Field Trip Society

Woodcut prints class Honest Magazine & The Field Trip Society

Join us for a woodland print party! Using natural materials foraged from Northwest forests (think wood crosscuts, fungi and flora), field trippers will create prints for cards or wall hangings. A fun way to celebrate fall and perfect for home decor and gifts.

All materials provided, dress for mess.

When: October 21st, 2018

Where: Garden residence in Seattle's Mount Baker neighborhood, Washington. Details given upon registration.

To Register: Click here


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